CHEM 464 and CHEM 564 Principles of Biochemistry II (SPRING 2025, 2024, 2021, 2020,2019)
This is the continuation of the two semester course that designed to study the fundamental chemical processes occurring at a living cell. The course is mainly focused on chemical conversion of biological molecules occurring through various metabolic pathways including Glycolysis, Citric Acid Cycle, Oxidative Phosphorylation, Lipid oxidation and biosynthesis, Amino acids oxidation and biosynthesis, etc.
CHEM 463 and CHEM 563 Principles of Biochemistry I (FALL 2024, 2023, 2022, 2017, 2018, 2019)
Principles of Biochemistry I is designed to introduce students to the science of biochemistry. The biological macromolecules which this course focuses on are proteins, polysaccharides, and nucleic acids, including the monomeric units of these macromolecules. The course focuses on the structures of these molecules, their functions, and the strong relationship between structure and function. Also, the examination of the structure and function of lipids, a fourth important type of biological molecule and a major component of cell membranes will be covered along with the study of biological transport in membranes. Other topics to be examined in the course include the kinetics and catalytic mechanisms of enzymes.
CHEM 465 Biochemistry Laboratory Techniques (FALL 2024, 2023, 2022, 2019, 2018, 2017)
The Laboratory Principles of Biochemistry is designed to introduce students to the common tools and instruments that are widely used in biochemical assays. Topics covered within one semester include bioinformatics, spectroscopy, chromatography, gel electrophoresis, study of proteins structure, study of enzyme kinetics and inhibition etc.
CHEM 361 Introductory Biochemistry Laboratory (SPRING 2025, 2024, 2022, 2021, 2020, 2019, 2018, 2017, 2016, 2015)
In this course students will gain a basic understanding of common laboratory procedures and techniques of biochemistry. This course relates hands on skills in the laboratory environment to the interpretation and presentation of experimental findings. A solid understanding of stoichiometry, molarity, unit conversions, and chemical reactions are necessary for success in this course.
CHEM 360 Essentials of Biochemistry (SPRING 2018, 2017, 2016, 2015; SUMMER 2016, 2017, 2018, 2019, 2020, 2021)
This is a one-semester course that introduces to structural aspects and functional roles of major four classes of biomolecules (Nucleic Acid, Proteins, Carbohydrates, and Lipids) and their involvement in metabolism.
CHEM 101 General, Organic, and Biochemistry for Health Sciences (Fall 2021, 2020, 2016, 2015, 2014)
This is an introductory course designed to give students a foundational understanding of General, Organic, and Biological Chemistry, emphasizing its relevance to health sciences. The course begins with basic principles of general chemistry, including atomic structure, chemical bonding, and reactions, before transitioning to key concepts in organic chemistry, such as functional groups and simple reactions. It concludes with an exploration of biochemistry, focusing on biomolecules like carbohydrates, lipids, proteins, and nucleic acids, as well as essential metabolic pathways.
CHEM 410 Review of Chemistry Fundamentals (Fall 2023, 2019)
This course reviews essential chemistry concepts across key disciplines, including physical, organic, inorganic, analytical, and biochemistry, while fostering critical thinking skills. Emphasis is placed on reinforcing foundational knowledge through targeted review and extensive practice with multiple-choice questions.
CHEM 673 Seminar in Chemistry (Fall 2019, 2020, 2021, 2022, Spring 2020, 2021, 2022)
Course focuses on the critical examination and discussion of recent experimental and theoretical advances in the field of chemistry. Students will engage with current research through presentations, literature analysis, and group discussions, while also attending an invited speakers seminar series to gain exposure to cutting-edge developments across different areas of chemistry. The course emphasizes scientific communication, critical thinking, and the ability to evaluate contemporary studies.
Other courses include:
CHEM 575 Exploration of Selected Topics in Chemistry
CHEM 670 Research in Chemistry
CHEM 675 Advanced Topics in Chemistry
CHEM 696 Chemistry Research Methods